Team Member at Milo's Hamburgers
Are you looking for a job where you can serve up something delicious? Do you thrive in a warm and welcoming environment? If so, we have the perfect opportunity for you!
Milo's Hamburgers, a locally owned and recognized food and beverage brand, is seeking highly skilled and motivated individuals to join our team. As a Team Member, you will have the chance to work in a fun and loving atmosphere where you can make a lasting impact on our customers and community.
Overview:
An unassuming cinder block building in North Birmingham is where it all began for Milo's Hamburgers. Milo, a highly skilled burger craftsman who honed his skills in the U.S. Army, opened our first location on April 16, 1946. Since then, we have grown beyond the single cinder block building, but we have never lost sight of our commitment to serving our customers, community, and each other.
At Milo's, we believe in giving a little something extra in everything we do. Just like the extra piece of meat in our original burgers, we strive to make people's lives a little bit better. And it all starts with our amazing team. We are the ones who dare to do things differently, who are always striving to be warmer and more welcoming than expected.
Why join Milo's Hamburgers?
Primary Duties and Responsibilities:
Qualifications:
Joining the Milo's team means joining a family. We offer competitive wages and a range of benefits, including flexible schedules, paid time off, health insurance, 401k with matching contributions, referral programs, employee discounts, and paid training. But more than that, we offer the opportunity to grow and develop your skills in a dynamic and enthusiastic environment.
All we ask is that you embrace our culture, be open to our way of doing things, work hard, and have fun while you're doing it!
Location: Fairfield Bellview Plaza West Shopping Center, 6600 E J Oliver Blvd, Fairfield, AL 35064, USA
An unassuming cinder block building in North Birmingham is where it all began. Milo honed his burger craft as a mess cook in the U.S. Army and, lucky for us, continued pursuing his passion and opened Milo’s Hamburgers on April 16, 1946.
He created an environment that fostered creativity and growth, from formulating, re-formulating and re-re-formulating his special secret sauce, to expanding his locations beyond the single, cinderblock building.
Milo liked to cook, but he LOVED to serve. That commitment to service is still at the center of everything we do – serving our customers, our community and each other.
When you lift the bun off a Milo’s original burger you’ll notice something unexpected – an extra piece of meat. We call that the LSE, “the Little Something Extra”. Since 1946, that little extra piece of meat has served as a symbol for how we see the world. Beyond serving up great food, we are here to making people’s lives a little bit better. And we do that by always giving a little something extra, in all we do.
Whether it’s our community, our neighbors or each other, we are here to serve and it is our privilege to do just that.
What’s our real secret sauce? Our people. We’re the ones who are always giving a little something extra, the ones who dare to do things a little differently. And the ones always striving to be warmer and more welcoming than expected.
Why? Because to us, working at Milo’s is a lot more than just a job, it’s a chance to do something delicious.
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